Blue Cornflower Tea (20 gms) Sikkim

Grown Organically by the farmers of Sikkim. A magnificent wild plant with a clear blue flower, cornflower naturally grows in acidic garden soil, grain fields and mountainous ranges. Its flowers, both delicate and airy, make the landscape feel pristine.Corn flower is a herb.

The dried flowers are used to make medicine.People take corn flower tea to treat fever, constipation, water retention, and chest congestion. They also take it as a tonic which acts as a liver and gallbladder stimulant. Women can take it for menstrual disorders and vaginal yeast infections..